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• Published on: 2013-02-20
• Binding: Hardcover

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Financial Management for Pharmacists, 4th edition, was developed to meet the need for a pharmacy text that covers the basics of financial accounting, managerial accounting, finance, and pharmacoeconomics. The goal of the text is to provide pharmacy students and managers with financial management tools that they can use to make decisions about common management problems and to better understand the impact of those decisions. The book begins with a basic introduction to reading and interpreting financial statements (Chapters 1 and 2). Chapters 3 through 13 deal with those managerial accounting and finance topics of greatest relevance to pharmacy managers. These include financial statement analysis, budgeting, cash budgeting, improving cash flow, break-even analysis, sources and uses of cash, capital budgeting, and inventory control. Three of these chapters discuss pricing and reimbursement. Chapter 9 illustrates how to estimate the costs of providing a good or service and discusses non-cost factors that affect pricing. Chapter 10 discusses third-party reimbursement for pharmacy products and Chapter 11 discusses reimbursement for pharmacy services such as medication therapy management. Chapters 14 and 15 provide a basic introduction to pharmacoeconomics, including budget impact analysis and decision analysis. Besides explaining and demonstrating the necessary calculations, these chapters demonstrate the use of financial management and pharmacoeconomic techniques to address common managerial problems. This is done through use of detailed examples and problems. For example, the chapter on break-even analysis demonstrates use of the technique in pricing and advertising decisions, and the chapter on pricing explains how to calculate the cost of providing a diabetic care counseling and monitoring service. The decision analysis chapter provides an example of using decision analysis and budget impact analysis for formulary decision making. The text includes learning objectives at the beginning of each chapter and questions and problems at the end of each chapter. Answers are provided for the questions and problems.

• Sales Rank: #986986 in Books
• Published on: 2016-12-01
• Original language: English
• Dimensions: 10.00" h x .59" w x 7.00" l,
• Binding: Paperback
• 260 pages

About the Author
Dr. Carroll is a Professor of Pharmacoeconomics and Outcomes Research at the School of Pharmacy at Virginia Commonwealth University (VCU). Dr. Carroll received B.S. in Pharmacy, M.S. in Pharmacy Administration, and Ph.D. degrees from the University of North Carolina at Chapel Hill. Before joining VCU, he was a faculty member at the University of Georgia’s College of Pharmacy. He teaches courses in financial management, pharmacoeconomics, and managed care pharmacy. His research involves pricing, costs of care, and insurance and reimbursement in pharmacy and the pharmaceutical industry. His recent research has examined the financial burden of cancer care and its effects on patients’ quality of life, the prevalence of anti-diabetic and antilipidemic medication use in children and adolescents treated with atypical antipsychotics, and the economic burden of opioid poisoning. Dr. Carroll’s publications have appeared in a number of peer-reviewed journals including Journal of Managed Care and Specialty Pharmacy, American Journal of Managed Care, Pharmacotherapy, and Cancer. Dr. Carroll is a Fellow of the American Pharmacists Association and a member of the Editorial Board of The Consultant Pharmacist.

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[J499.Ebook] PDF Download The Food Substitutions Bible: More Than 6,500 Substitutions for Ingredients, Equipment and Techniques

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Cooks need information on how to substitute ingredients -- often in a hurry. This expanded, updated and revised edition of the IACP-award-winning reference puts even more useful cooking information at the fingertips of home cooks. This reissue is perfectly timed as the perfect companion to the new, second edition of "The Cook's Essential Kitchen Dictionary." This comprehensive, easy-to-use guide is organized from A to Z, with thousands of alternatives that can quickly and easily solve on-the-spot cooking dilemmas. Whether a substitute for a key ingredient or utensil, or simply how to create a different flavor or texture, there is a wealth of fresh and enjoyable ideas that will inspire confidence in the kitchen. This Second Edition is 25 percent bigger, with 1,500 new substitutions, 5 new ingredient guides and measurement tables, expanded entries and reference material plus 50 new recipes. When a cook is caught in a pinch, these valuable tips are very handy: No powdered mustard? Substitute 1 tsp (5 mL) powdered mustard with 1 tbsp (15 mL) prepared mustard minus 1 tsp (5 mL) liquid from the recipe. No Bialy? Just substitute an onion or plain bagel (thicker) or 1 soft pretzel. This book is practical and enjoyable as a reference, and will inspire fresh ideas with all the crucial information needed to improvise with confidence at home or in a commercial kitchen.

• Published on: 2009-07-12
• Binding: Unknown Binding

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12 of 12 people found the following review helpful.
great help
By L. Hunt
Almost any substitution you need! And more than one substitution is usually offered. They even tell you how many mini-marshmallows make up a large marshmallows; that's helpful. No one wants to buy marshmallow creme for one recipe calling for 1/2 cup...and then wonder what to do with the rest. Instead, make your own creme with marshmallows of any size and some corn syrup...Voila! I also like the boxes beside some ingredients, showing ounces, grams, cups, tablespoons. THAT is most helpful.

After having this book for two years, I still find it a great help, referring to it several times a month.

0 of 0 people found the following review helpful.
Every Kitchen Needs This
By Rebecca Emmons
I am so glad I bought this! I'm astonished at the number of ingredient substitutions, for foods I've never even heard of. But what has been most useful has been lists of substitutions for things like whipping cream or certain beans. It's helping me use what I have at home and therefore save time (fewer trips to the store) and money (using what I already have, so it doesn't go bad, and also not having to spend more money on special ingredients). It's also helping me prepare more meals from scratch, because lacking one or two ingredients is no longer a deal-breaker. For someone like me, who is experienced in the kitchen but still learning how to be more fluid and flexible and "intuitive," a book like this is essential.

I bought a second copy to give to a friend whose son was just diagnosed with some unusual food allergies. This will help her be able to prepare meals that will help her son eat in common with the rest of the family, and she is so excited to have this book now.

24 of 24 people found the following review helpful.
Great Resource for Amateur or Experienced Cooks
By Sunny Skies
I really enjoyed this book, even though like others stated, some of the items were so obscure I had never heard of them! LOL. Saying that, I would still recommend it highly for anyone who cooks. I mean who hasn't started cooking and realized they did not have an essential ingredient. I looked up several of my favorites items to see if any of the substitutions were feasible, most were. Each of the ingredients in their reference book includes a description of the item, i.e. Durum Flour: finely ground durum (high-gluten) wheat.

One of the features I liked about the book is that some of the listed ingredients, i.e. butter and all-purpose flour, include substitutions "To Vary the Flavor" or "For Better Health". Many of the substitutions also include info on how it might affect your recipe. For example, if you look up Butter, the "For Better Health" substitution states: 1/2 butter and 1/2 vegetable oil, best "for baking, especially quick breads and some cookie doughs: reduce baking time slightly; baked goods will be slightly more chewy; use pastry or cake flour for lighter texture..." This kind of info is just the thing to help make me a better cook.

The final sections include ingredient tables for common foods and include direction of what they are best suited (cooking, baking, eating). Other tables include ingredients with characteristics of each variety and what can be substituted within the categories (potatoes, beans, pears, apples, olives, legumes, lentils, mushrooms and more).

I definitely recommend this book for anyone who loves cook.

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[A615.Ebook] Free Ebook Contesting Identities: Sports in American Film, by Aaron Baker

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Since the earliest days of the silent era, American filmmakers have been drawn to the visual spectacles of sports and their compelling narratives of conflict, triumph and individual achievement. In this text, Aaron Baker examines how these cinematic representations have evolved over time.

• Sales Rank: #515628 in Books
• Published on: 2006-02-20
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .50" w x 6.00" l, .60 pounds
• Binding: Paperback
• 176 pages

Review
"A must-read for cinephiles and sports fans alike. Aaron Baker cogently combines previous work on identities, sports, and media and moves discussion to new levels."

About the Author
Aaron Baker is the winner of the 2007 Katharine Bakeless Nason Prize for poetry, selected by Stanley Plumly and awarded by Middlebury College and the Bread Loaf Writers' Conference. A former Wallace Stegner Fellow, Baker
received his MFA at the University of Virginia. His work has been previously
published in the Virginia Quarterly Review, Prairie Schooner, Post Road, and
Poetry, among other publications. He lives in Charlottesville, Virginia, and
teaches at Hollins University.

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3 of 3 people found the following review helpful.
An in-depth study of the films that had as their primary focus or theme sports and athletic competition
By Midwest Book Review
Contesting Identities: Sports In American Film by Aaron Baker (Associate Professor of Film and Media Studies at Arizona State University) is an in-depth study of the films that had as their primary focus or theme sports and athletic competition. Guiding readers through a complete understanding of the film industry's sports movies from the era of silent movies through the blockbuster productions of today, Contesting Identities provides an informative review of sports films elements and issues such as race, class, ethnicity, sexuality, gender, and more. A seminal contribution to Film & Cinema Studies supplemental reading lists and academic library reference collections, Contesting Identities is very strongly recommended for film students and sports enthusiasts searching for a comprehensive and intelligible grasp of the historical progression, identity, ideals, and production of sports-oriented films.

0 of 0 people found the following review helpful.
Excellent Scholarly Resource
By Tim D.
Great resource in considering the ideas of race, gender, class, and social structure to athletes and American film. I am using this as a textbook for an upcoming college course I am teaching

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This book provides practical guidance and application information when using resistors in electronic and electrical circuit design. This easy-to-use book covers the following resistor types: Composition, Film, Foil, Wirewound, Nonwirewound, Shunts, Current Shunts, Current Sensors, NTC Thermistors, and PTC Thermistors. This book also has a very comprehensive Glossary and Index. The Selection Guidelines and the Symbols and Equations sections have the answers to all of your daily application questions. This book is one in a series of component handbooks.

• Sales Rank: #1255481 in Books
• Brand: Brand: CJ Publishing
• Published on: 1998-03
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .28" w x 6.00" l, .38 pounds
• Binding: Paperback
• 120 pages

Features

• Used Book in Good Condition

Review
"...a bibliography of today's sources." -- Editor Sound & Video Contractor, S&VC, Magazine, February 20, 1997

"...combines resistor theory with practical information on circuit applications." -- Technical Editor, Electronic Design Magazine, January 9, 1995

"...completely blow away older titles." -- Editor, Sound & Video Contractor, S&VC, Magazine, February 20, 1997

"...quick accurate reference information about circuit level components." -- Editor, Sound & Video Contractor, S&VC, Magazine, February 20, 1997

"There're great ...but don't loan them out; you'll never get them back." -- Editor, Sound & Video Contractor, S&VC, Magazine, February 20, 1997

About the Author
The author has 25 years experience as a components engineer in many areas of electronic and electrical circuit design. This book was written to assist me and the many design engineers I supported during circuit design and product development.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Great Desktop Reference!
By Dwight Townes
Excellent desktop resistor handbook for the engineering tech.
or electronics engineer.

4 of 5 people found the following review helpful.
A perfect reference manual
By David Anderson
One of Mr. Kaiser's initial reference manuals which sets the template for his other outstanding handbooks on the core components of electronic circuits. Each individually stand on their own, but collectively, comprise a library of reference manuals for the electronics technician as well as a core curriculum for the teacher.

0 of 1 people found the following review helpful.
Great reference book
By Jeff Brower
This is a very good reference book for selecting resistors for real world applications. Highly recommended.

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• Sales Rank: #325381 in eBooks
• Published on: 2015-04-02
• Released on: 2015-04-02
• Format: Kindle eBook

Most helpful customer reviews

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HOT quick read
By Nadine
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Sexy as All Get Out!
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[Y131.Ebook] Download PACS and Digital Medicine: Essential Principles and Modern Practice, by Yu Liu, Jihong Wang

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To improve efficiency and reduce administrative costs, healthcare providers, insurance companies, and governments are increasingly using integrated electronic health record (EHR) and picture archiving and communication systems (PACS) to manage patients’ medical information. Reflecting the latest applications of PACS technology, PACS and Digital Medicine: Essential Principles and Modern Practice discusses the essential principles of PACS, EHR, and related technological advancements as well as practical issues concerning the implementation, operation, and maintenance of PACS and EHR systems.

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A useful guide and broad overview of the field, this book presents key principles and practical steps for PACS and EHR implementations and maintenance. Although the technology and standards of healthcare IT will evolve over time, the theory and practical advice found in this text will remain pertinent in the future.

• Sales Rank: #3954588 in Books
• Brand: Brand: CRC Press
• Published on: 2010-11-05
• Original language: English
• Number of items: 1
• Dimensions: 10.00" h x .81" w x 7.01" l, 1.85 pounds
• Binding: Hardcover
• 367 pages

Features

• Used Book in Good Condition

Most helpful customer reviews

1 of 3 people found the following review helpful.
a useful guide
By L. Han
"A useful guide and broad overview of the field, this book presents key principles and practical steps for PACS and EHR implementations and maintenance. Discussions are supplemented with more than 130 illustrations, along with case studies of implementation....." (Doody's Book Review, 12/10)

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